ENTREES

Chicken Wings - $13

Deep fried marinated chicken wings served w/ Thai style sweet chilli sauce (NF)

Curry Puffs (4pc) - $13

Deep fried puff pastry filled w/ potato, pea, onion, carrot, corn & curry powder served w/ plum sauce (V, NF)

Thai Spring Rolls (4pc) - $13

Deep fried puff pastry filled with cabbage, mushrooms, carrot & vermicelli served w/ special Thai sauce (V, NF)

Chicken Satay Skewers (2pc) - $9

Grilled marinated skewers served w/ Thai peanut sauce

Dim Sim - $9

Minced pork, cabbage, carrot, sesame oil, shallot & shiitake mushroom w/ soy dumpling sauce (DF, NF)

CURRIES

Green Curry - $19

Thai famous green chilli paste in coconut milk w/ mixed vegetables, bamboo shoot & basil (V, GF, S, NF)

Red Curry - $19

Thai classic red curry paste in coconut milk w/ mixed vegetables, bamboo shoot & basil (V, GF, S, NF)

Jungle Curry - $19

Thai hot curry w/ Thai herbs, bamboo shoots & mixed vegetables (V, GF, SS)

THE WOK

Khao Pad - $20

Stir fried jasmine rice w/ egg, onion & Chinese broccoli (V, NF, VGP, GFP)

Met Mamuang - $20

Stir fried mixed vegetables w/ Thai famous mild chilli jam sauce & cashew nuts (V)

Pad See Ew - $20

Stir fried thick rice noodles w/ egg, Chinese broccoli & Thai dark sweet soy sauce (V, VGP, GFP)

Pad Thai - $20

Thai traditional thin rice noodles wok fried w/ egg, bean sprouts & crushed peanuts (V, VGP, GFP)

Pad Khe Mao - $20

Thai street style thick rice noodles w/ egg, garlic, chilli, onion, capsicum & basil (V, VGP, GFP, S)

Add ons

Chicken or beef - $4

Side of steamed rice - $4

Duck, pork belly, seafood - $7

Side of fresh chilli - $1

V - Vegetarian

VG - Vegan

GF - Gluten Free

GFP - Gluten Free Possible

DF - Dairy Free

DFP - Dairy Free Possible

NF - Nut Free

NFP - Nut Free Possible